Tuesday, July 19, 2011

The Best Roast for the Bean

There is a lot of talk about finding the best roast for the bean, but the truth is that the best beans exhibit a range of flavors and aromas. Various results may be both valid and different. For example, the lighter end of the range could be bright and fruity while the darker roasts could be chocolaty and nutty.

Neither is necessarily the "right" result. We all have personal preferences that may change over the years. An interesting possibility is the single origin melange, where you take a single coffee variety and roast it to two different levels, then blend them. 


We offer custom roasted coffee, so you can specify which aspects of the bean you would like to explore. We are your personal custom coffee roaster, offering a selection of the highest grade professionally selected single origin coffee beans roasted to either our selected roast level or yours.

Dedication to service and the utmost quality drove our decisions to offer custom roasted coffee beans, free local delivery, coffee services and the absolute best quality, super-specialty grade coffees.

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